Karen's Recipes... And Now Anne's Recipes Too!

We're just two sisters who love to cook, living on opposite ends of the world from each other. A simple way to connect as we try to make this basic part of life easier for each other... and for you. ENJOY!

Monday, May 30, 2016

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Spicy Honey Chicken Salad 1-2 heads Romaine or Red Leaf Lettuce 2 ripe but firm mangoes, chilled 2-3 ripe but firm avocados optional: t...
Monday, April 28, 2014

Chicken Shawarma: A Middle Eastern Meal

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Photo courtesy of  yemioloyede.blogspot.com So, I pride myself (just a little ;) on the fact that my family lived in Saudi Arabia for 4 ...
Sunday, April 27, 2014

Best. Hummus. Ever.

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This post is short and sweet... I have tried a few hummus recipes in my day, and this one's the best I've found yet. Thanks for sh...
Tuesday, February 4, 2014

Best. Salad. Dressing. EVER!

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Photo courtesy of garnishwithlemon.com I got this recipe from my angel MIL, Ruth, when she came to save my life last year! Seriously, wi...
Friday, December 20, 2013

Soft Gingersnaps

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Nothing says Christmas (or Thanksgiving, Jenny) like these favorites. We love that they are soft and chewy! 2 C sugar 1 1/2 C veg oil 2 ...
1 comment:
Tuesday, March 5, 2013

Curried Vegetable and Chickpea Stew

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A sweet friend here in Korea (thanks, AmyLyn!) passed this yummy recipe along to help us get through the long, cold winter... And it's b...
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Chicken Tikka Masala

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Everything here in Seoul is extremely expensive. We are lucky to have military privileges at the Commissary on post here (within walking dis...
Monday, February 25, 2013

Beet and Bean Salad

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So we are both suckers for beets... so are my three girls (2, 5, & 8). Maybe you love them too! We just discovered this salad and love i...

Coconut Shrimp Curry

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Okay sis... i think this has all your favorite ingredients... cilantro, shrimp, ginger, coconut milk. I think I found a winner. Let me know ...
1 comment:
Sunday, November 18, 2012

Whole Wheat Bread

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I make this once a week... it makes two loaves and is adapted from my dear friend and best bread maker I know, Jenny B. 1/4 C warm water ...

Root Veggie Saute

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See if this makes to it the Thanksgiving feast! 2 T olive oil 3 lbs butternut squash, peeled and cut into 1/2 in cubes 2 C beets, (4 C i...
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Israeli Couscous with Chickpeas, Brussels Sprouts, & Asparagus

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So this has been an easy, go to meal for us lately... and it's meatless, which we try to do a few times a week! 3 C Brussels sprouts ...
1 comment:
Wednesday, November 14, 2012

Smoky Bacon Scalloped Potatoes

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Wow, it's been a while! In my defense, we HAVE moved to the other side of the world, so I haven't just been sitting around doing not...
Tuesday, May 15, 2012

Baby Blue Salad

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At last... my (Anne's) first contribution to the blog! :) Here's the delicious salad from the beach. It may seem like a lot of work...
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Monday, February 13, 2012

Crock pot BBQ Ribs

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So, ever since Jeremy went to Houston for 4 months last year, he has been obsessed with barbeque. Not your typical "hamburger on the gr...
3 comments:
Tuesday, August 30, 2011

Last days of summer... Watermelon Salad

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Last summer when I was pregnant with Caroline, I would crave watermelon something fierce! I'd wake up in the middle of the night thinki...
Wednesday, July 13, 2011

Asian Pork & Pasta Salad

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This is one of the best recipes I've picked up from my local Penzeys Spices. It has such a delicious marinade and is so fresh, I always ...
Wednesday, July 6, 2011

Give me s'more(s bars)!

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Happy Fourth of July!  My friend Beth gave me an awesome recipe for s'mores bars last week so I could make it for Jeremy's family ...
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Wednesday, May 18, 2011

Penzey's Spices

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Forgive me for not mentioning previously on this blog the funnest (yes, I said funnest ) spice store you will ever go to in your life. We h...
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Penzeys Peanut Butter Bars

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So fast and easy, yet always a crowd-pleaser... and literally straight out of the catalog! Penzeys Peanut Butter Bars 1/3 box of graham c...
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